Author du Jour: Dalai Lama, Desmond Tutu, Douglas Abrams

BookJoy-Lama-smallThe Book of Joy,” by the Dalai Lama, Desmond Tutu, and Douglas Abrams

(Avery, pp 356, $26.00)

A major contradiction lies at the heart of Western societies. The constant pressure towards the quest for happiness. It is no secret that the pressure to be happy creates more anxiety than happiness. Tons of books from fields as varied as sociology, psychology or self-help, have attempted to deal with this issue. Often providing short-time relief with Band-aid remedies, which, as their names indicate, never last over time. Even before pre-Socratic thinkers it was known that happiness never comes from achievement or success, or wealth, or even fame for that matter. And yet, our Western societies keep on promoting these values, with disastrous results on its members. Depression, neurosis, feeling of inadequacies, feeding an endless loop of existential FOMO, and so on, abound around us.

The Book of Joy,” is one of those timeless books that aims at cutting straight through the glut of daily self-pressured drives and bad self-talk. Written by the Desmond Tutu and the Dalai Lama, with Doug Abrams, “The Book of Joy,” details their conversations, which took place over a one-week period in Dharamsala, India. The goal of the book, beyond reuniting the two spiritual leaders, was to teach the world that the quest for happiness is precisely a futile endeavor, because it is ephemeral. They profess instead to rely on joy, at any moment in life. Especially in time of tragedy and great suffering. Both of them are living proofs, having witnessed countless atrocities. “Every tragic situation can become an opportunity.” Abrams who has a strong Eastern interest translates the teaching into accessible lessons. The message is clear and easily absorbed. But like all disciplines, mastery requires a daily practice. No way around it.

Author du Jour: Eric Beaumard

Beaumard-Wines-Life-small-01-03-17The Wines of My Life, ” by Eric Beaumard

(Abrams pp 280, $45.00)

The Wines of My Life” is a very important book for two reasons. First it was written by, perhaps, the most influential sommelier in the world, Eric Beaumard, who from humble origins and a major road accident that left him physically impaired (he lost an arm), but which only fortified his spirit, hoisted himself to the top rank of the wine tasting industry. For years, Beaumard was head sommelier of “Le Cinq” the prestigious restaurant located inside the Four Seasons George the Fifth in Paris.  The second reason is more prosaic.  BJD contributed to the translation of the book in the US.

Eric Beaumard narrates his tribulations around the world where he visits established names in red, white and champagne wines, Chateau Petrus, Dom Pérignon, Rothschild, to name a few, as well as discovers new upcoming crus and grapes. The present book portrays 75 exceptional wines. Beaumard goes to great lengths to describe why these wines standout from the rests. He traces their origins, history, and evolution through time, meaning winemaking process, traditional or scientific. His meditations are a nose-filled journey through the memoirs of deep musty echoing cellars, the wafting scents of fermentation-stained barrels, and the climbs of steep arid and muddy hills.  Whether you are a wine aficionado or not, “The Wines of My Life” will seduce your palate so much that you will not be able to reject the indelible notes this man is offering you.